Roasted Sweet Potatoes & Brussels Sprouts
Do you want to try something different? This recipe is ideal for those who want to have a healthy diet and still eat delicious food! Roasted Sweet Potatoes & Brussels Sprouts are the best combination of ingredients and it's a great idea for a family meal! The secret ingredients that give a completely different flavor to this recipe are garlic olive oil and pomegranate balsamic vinegar! These two ingredients are organic, give a unique flavor to the dish, and also have health benefits Ingredients: -Brussels sprouts (1lb)- Sweet potato (1lb)- 1/4cup Green Olive Co. Garlic Olive Oil- 2tbs Green Olive...
FRESH SNAPPER EN PAPILLOTE WITH EXTRA VIRGIN OLIVE OIL
Don't like frying fish because of the lingering odor it can leave? Looking for a fast, fresh, delicious way to work more seafood in to your diet? Hate endless clean-up after a meal? Want to serve an upscale recipe that looks like you toiled endlessly to produce it?If you answered yes to any of the questions above, Then I've got the recipe for you! Pictured on the left, are fantastically fresh snapper fillets simply dressed in a little fresh squeezed lemon juice, white wine, lemon slices, sliced spring onions, sea salt, fresh cracked pepper and Extra Virgin Olive Oil.The...
Pomegranate Balsamic Glazed & Grilled Rib-Eye Steak!
Who doesn't love a big perfectly grilled steak??! This recipe couldn't be more simple or flavorful. It also doesn't hurt that rib-eye steak is an amazing cut of beef. Due to its intrinsic marbling it's also a forgiving cut even when slightly overcooked. Pomegranate Balsamic Grill Sauce1/3 cup Pomegranate Balsamic1/4 cup Organic Garlic Olive Oil1 Tbs. good quality Dijon style mustard2 teaspoons kosher or sea saltInstructionsPrepare the grill or broiler. In a medium bowl, whisk the mustard with the salt, and balsamic until blended thoroughly. Slowly drizzle in the olive oil whisking quickly and continuously. The marinade should become thick and emulsified....
Oven Baked Eggs in a Brioche Basket + Heart Healthy Olive Oil = Breakfast of Champions
This simple, healthy breakfast is a staple in my household. Try adding in some diced veggies or your choice such as tomatoes, green onions, or mushrooms to switch up the flavors. Ingredients: 8 slices of bread (1/2" thick slices)8 large eggs 1/2 cup olive oil of choice - any UP EVOO or infused olive oil such as Baklouti, lemon, garlic, mushroom sage, butter, gremolata, add a drop or two of truffle oil (for a seriously luxurious experience).Fresh ground pepper (optional) to tasteA few pinches of fine sea salt to tastePreheat the oven to 350 F. and adjust a rack to the...
Cranberry Nut Granola with Lime Olive Oil and Coconut Balsamic
This delicious granola is the perfect topper for Greek yogurt but is flavorful enough to stand alone as a healthy on the go snack! Try also adding some dried pineapple or papaya for a more tropical flavor. Ingredients: 4 cups old fashioned oats1 cup dried cranberries1 cup cashews or almonds1/2 cup unsweetened flaked coconut1/2 cup Persian Lime Olive Oil1/3 cup of Coconut White Balsamic reduced by half and cooled Cooking Instructions : Preheat the oven to 250 degrees. In a small bowl whisk together the olive oil and balsamic reduction or honey if preferred until thoroughly combined. In a...
Classic Mushroom Soup
This easy and hearty mushroom soup will get you in the mood for fall and leave your taste buds craving a second bowl.